Chicken or Beef Empanadas Served with Tomatillo and Avacado sauce	$6.00
Crispy Fried Calamari Served with Hot Marinara Sauce	$9.00
Buffalo Chicken Wings Served with Blue Chese Dip	$10.00
Shrimp Tempura Served with Swet Chili Sauce	$11.00
Stuffed Quipes Cheese, Chicken, Beef or Prosciutto Ham	$6.00
Tabla for 2 Serrano Ham, Machego Cheese, Tetilla, Y Cabrales	$10.00

Slow roasted Baby Back Ribs Served with Cole Slaw	$9.00
Steak Skewers Served over a Bed of Mixed Green and Citrus Vinagrette	$10.00
Stuffed Quipes Cheese, Chicken, Beef or Prosciutto Ham	$6.00
Stuffen Potato Wedges Served with Jalapeno Puree	$6.00
Coconut Shrimp Served with Mango and Pineapple Sauce	$11.00
Chicken Taquitos Served with Creme Freche, Cotija Cheese and Roasted Tomatoes Sauce	$8.00

Morena & Jazmin

Shy

Executive Chef Nadia
Has 5 years of experience, having Graduated from "The Culinary Institute of America".